Pollo Lima Menu (Update 2025)

1/2 chicken 2 small sides.

Family Special 2 Chickens With 3 Large Sides (24 Oz).

Chicken breast 2 small sides.

Whole Chicken With 2 Meditum Sides (16 Oz).

Whole Chicken With 3 Medium Sides (16 Oz).

A fried rice dish, part of that Chinese/Peruvian culinary fusion. A mix of rice, vegetables, ginger, and soy sauce. A one-dish meal and a classic Peruvian dish. With beef and chicken.

The Chaufa Monster! The fusion you never expected. Comes with beef, chicken and seafood!

Enjoy the exquisite fusion of Peruvian chaufa paired with Porkbelly, offering the perfect combination of fried rice with the irresistible juiciness and flavor of our crispy Porkbelly.

A fried rice dish, part of that Chinese/Peruvian culinary fusion. A mix of rice, vegetables, ginger, and soy sauce. A one-dish meal and a classic Peruvian dish.

A fried rice dish, part of that Chinese/Peruvian culinary fusion. A mix of rice, vegetables, ginger, and soy sauce. A one-dish meal and a classic Peruvian dish.

A fried rice dish, part of that Chinese/Peruvian culinary fusion. A mix of rice, vegetables, ginger, and soysauce. A one-dish meal and a classic Peruvian dish.

Our sandwich version of Aji de Gallina, with fries.

Our sandwich version of Chicken Saltado.

A popular Peruvian street food sandwich. A bread roll filled with slices of pork belly, sweet potatoes, and our sarza criolla (onions, lime, and cilantro.

Our sandwich version of Lomo Saltado.

Traditional Latin American dessert consisting of two soft cookies sandwiched together with dulce de leche filling. Covered with powdered sugar. A delightful treat with irresistible flavors. (1 per order).

Delicious dessert characterized by its rich and moist texture, made with layers of chocolate sponge cake and topped with velvety chocolate ganache or frosting. Thin but tasteful layers of arequipe make this a heavenly treat for chocolate lovers.

Fried plantains tossed in cinnamon and sugar, paired with a zesty lemon cream. A perfect blend of sweet and citrusy flavors.

This Peruvian dessert combines the creaminess of condensed milk with the sweetness of caramel, topped with a silky layer of egg.

Passion fruit mousse, or "Mousse de Maracuya," is a luscious dessert featuring a light and creamy texture, infused with the tangy and tropical flavors of passion fruit. A delightful tropical indulgence.

A popular Peruvian street food dish consisting of skewered and grilled heart meat, marinated with Peruvian spices and grilled over an open flame. Served with potatoes and rocoto sauce.

Flour dough filled with our chicken chilli stew (aji de gallina).

Peruvian beef empanadas. Flour dough stuffed with a mix of beef, onions, and olives. In Peru, we called this mix a sofrito.

Plantains empanadas with our delicious lemon cream.

Boiled potatoes in one of Peru's signature sauces, Huancaina sauce. A yellow pepper-based sauce, garnished with eggs & olives.)

A popular street food dish in Peru. Made with crispy french fries and sliced hotdogs, the result is a savory and filling dish. Served with ketchup, mayo, and Peruvian sauces.

Uno de los platos insignia del Peru. Pollo desmechado en una suave salsa cremosa de aji amarillo, acompanado con papas, arroz y huevo duro. (One of Peru's national dishes! It literally means chicken chili. Shredded chicken in a smooth, creamy yellow pepper sauce. Served with boiled eggs, potatoes, and rice.)

Popular en toda latinoamérica! Jugoso bistec, acompanado con arroz, papas fritas, platanos maduros y huevos fritos. (A very popular Latin American dish. A juicy steak served with cilantro rice, fried eggs, frpench fries, and sweet plantains.)

Chicken fry with soy sauce, tomatoes, onions, and fries. A fusion dish, a mix of Latin American and Chinese flavors.

Una de las recetas más populares de la tradicional "ucomida criolla". Sudado de carne en una salsa de cilantro, acompañado de papas y arroz blanco. (Seco is one of the most popular recipes of Peruvian cuisine and one of the main elements of "Comida criolla." Slowly cooked beef in a flavorful sauce made with a blend of spices and Peruvian chilies. Served with rice and potatoes.)

One of our most popular menu items and a Peruvian national dish. Beef stir fry with soy sauce, tomatoes, onions, and fries. A fusion dish, a mix of Latin American and Chinese flavors.

Creamy Seafood RiceDelicious creamy rice sauteed in a fiery wok with selected seafood and our secret “Madre Sauce”. All the flavors of old school Peruvian coastal cuisine.Deliciosa fusión de mariscos en arroz meloso con nuestra “Salsa Madre”. Todos los sabores de nuestra clásica y autentica comida costera.

Calamari Ceviche.

One of Peru's national dishes and one of our best-selling menu items. Raw white fish marinated in lime, Peruvian chilies, onions, and cilantro. Comes with sweet potato (camote), and 2 types of Peruvian corn (cancha and choclo).

One of Peru's national dishes and one of our best-selling menu items. Raw white fish marinated in lime, Peruvian chilies, onions, and cilantro. Comes with sweet potato (camote), and 2 types of Peruvian corn (cancha and choclo) Also with calamari, octopus and shrimp.

Tender pieces of squid coated in a seasoned batter and deep fried.

A mix of fried seafood. We take fish, calamari, squid, octopus, and deep fry it. Served on a bed of fried yuca. Comes with our classic sarza criolla (onions, lime, cilantro).

Sodas en lata.

Coca Cola Mexicana.

Natural juice. Mango.

Natural juice. Passion fruit.